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U.S. to Soften Alcohol Warnings in Dietary Guidelines, Report Says

EconomyU.S. to Soften Alcohol Warnings in Dietary Guidelines, Report Says
A citizen is purchasing imported beer at a supermarket in Seoul.
A citizen is purchasing imported beer at a supermarket in Seoul.

Multiple sources reported that the U.S. government is expected to remove its long-standing recommendation limiting adult alcohol consumption to 1-2 drinks per day from dietary guidelines. This change could provide a significant boost to the struggling alcohol industry, which has faced declining sales due to increasing health concerns.

Reuters reports that current guidelines recommend women limit their drinking to no more than one drink per day and men to no more than two. However, the new guidelines are likely to avoid specifying a daily drinking limit. The revised recommendations could be announced as early as this month.

One source indicated that the new alcohol-related recommendations will shift from specific numbers to a more general statement advocating for moderate drinking. Another source mentioned that existing figures related to moderate drinking may still be included in an appendix.

They added that the guidelines are still under development and subject to change. An insider noted that limiting daily alcohol intake to a specific number lacks strong scientific backing, and the goal is to ensure the guidelines reflect only the most robust evidence.

Many countries, including the United Kingdom, currently implement guidelines similar to those in the U.S. The UK recommends limiting drinking to 14 units per week. In Canada, government online guidelines suggest that individuals should not exceed 2-3 drinks per day, depending on gender.

However, recent research tends to be more stringent. A 2023 report funded by the Canadian government warned that health risks begin to increase with just two drinks per week. Additionally, numerous studies suggest that even moderate drinking raises the risk of breast cancer. Conversely, some research has found links between moderate alcohol consumption and health benefits, such as a reduced risk of stroke.

U.S. Secretary of Health and Human Services Robert F. Kennedy Jr., known for his advocacy of temperance, has remained cautious in his statements about alcohol. Instead, he has emphasized the importance of whole foods (unprocessed natural foods). In recent congressional testimony, he stated that they will create simple guidelines encouraging people to eat real food, healthy, whole foods.

The alcohol industry has expressed concerns that health authorities, such as the World Health Organization (WHO), might issue stricter recommendations regarding alcohol’s health risks. Throughout the review process of government guidelines, the industry has actively lobbied lawmakers. Contrary to expectations, when reports of a potential easing of recommendations surfaced, stock prices for alcohol companies like AB InBev and Diageo rose.

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